At Boxwood Coffee, we believe that every cup of coffee tells a story—of the land where it was grown, the people who nurtured it, and the unique flavors that make it special. Our Burundi Ngozi Murambi single origin coffee is a testament to this belief, offering a rich, vibrant experience that’s deeply rooted in the history and culture of its origin.
The Hidden Gem of Burundi’s Ngozi Region
Nestled in the heart of East Africa, Burundi is a small but mighty player in the world of specialty coffee. The Ngozi region, where our Murambi coffee is sourced, is known for its lush landscapes, high altitudes, and ideal climate for coffee cultivation. Situated in the northern part of the country, Ngozi boasts elevations between 1,700 and 2,000 meters above sea level—perfect conditions for growing high-quality Arabica beans.
The Murambi Hills: A Land of Rich Tradition
The Murambi Hills in Ngozi are more than just a beautiful backdrop—they are the lifeblood of the local coffee-growing community. The region’s volcanic soil is rich in minerals, providing the perfect foundation for the cultivation of coffee that’s bursting with complexity. Farmers in Murambi rely on age-old traditions, carefully hand-picking ripe cherries to ensure only the best beans make it to your cup.
What Makes Burundi Ngozi Murambi Special?
Our Burundi Ngozi Murambi coffee is a reflection of the land it comes from—vibrant, nuanced, and full of character. Expect notes of bright citrus, sweet red fruit, and a hint of floral undertones, all balanced by a smooth, velvety body. It’s the kind of coffee that invites you to slow down, savor each sip, and connect with the journey from bean to brew.
Supporting Sustainable Communities
At Boxwood Coffee, we’re not just passionate about great coffee; we’re committed to supporting the communities behind it. By choosing our Burundi Ngozi Murambi single origin, you’re helping to empower local farmers, supporting sustainable farming practices, and contributing to the development of the region.
Brew the Perfect Cup
To fully appreciate the unique flavors of our Burundi Ngozi Murambi coffee, we recommend brewing it using a pour-over method, like a Chemex or Hario V60. This allows the coffee’s bright acidity and fruity notes to shine through, delivering a clean and refreshing cup every time.
Experience the World Through Coffee
When you enjoy Boxwood Coffee’s Burundi Ngozi Murambi, you’re not just drinking coffee—you’re experiencing a piece of Burundi’s rich heritage. Whether you’re a seasoned coffee connoisseur or just beginning your journey into specialty coffee, this single origin is a must-try. Visit our shop or order online to bring a taste of Burundi into your home today.
Comments