What is Anaerobic Coffee and Why Should You Care?
At Boxwood Coffee Roasters, our mission is to craft exceptional beverages that elevate your coffee experience through unwavering commitment to hospitality, quality, education, community, and culture. We take immense pride in the meticulous labor and attention to detail required to produce high-quality anaerobic processed coffees, recognizing the dedication of farmers and producers who make these extraordinary flavors possible.
Demystifying Anaerobic Coffee Processing
Imagine coffee cherries embarking on a spa retreat! In anaerobic processing, these cherries are placed in sealed, oxygen-free tanks—think of them as exclusive saunas. Inside these tanks, equipped with one-way valves (similar to those on our retail bags), natural fermentation occurs without oxygen. This careful control over variables like temperature, pH, and time allows for the development of unique flavors, often reminiscent of wine or tropical fruits. It's a delicate dance; precise monitoring is essential, as even minor deviations can lead to unexpected results.
A Nod to Our Flavorful Past
Our journey with anaerobic coffees has been nothing short of delightful. One standout was our Ethiopia Gera Anaerobic variety, which captivated palates with its vibrant notes of watermelon, sweet blueberry, and red wine. This offering was met with enthusiasm and became a favorite among our community.
Introducing: Guava Banana from Tolima, Colombia
We're thrilled to present our latest anaerobic masterpiece: Guava Banana. Hailing from the lush landscapes of Tolima, Colombia, this coffee is a testament to the art of anaerobic processing. With tantalizing notes of lime, guava, and banana, each sip transports you to a tropical paradise. Currently, we're brewing this exceptional coffee as both a pour-over and a refreshing cold brew, ensuring you can savor its full spectrum of flavors. Don't miss the chance to experience this unique offering—it's a flavorful adventure waiting to be explored.
At Boxwood Coffee Roasters, we're passionate about bringing you coffees that not only taste exceptional but also tell a story of dedication, innovation, and community. Join us in celebrating the rich tapestry of flavors that anaerobic processing has to offer.
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