Spring is in full bloom at Boxwood — and so is our seasonal menu! Where spring meets specialty, we’re serving up flavors that celebrate the spirit of the season and the joy of discovery.

​

First up: our Caramel Delite Latte — a sweet, toasty tribute to the local troops who table with us each year. It’s a nostalgic nod to adventure, community, and cookie-inspired sips.

​

Craving something fresh? Try the Strawberry Matcha, a vibrant, juicy twist on your green tea fave. Or dive into something brand new with our Peach Honey Hojicha — a lightly caffeinated, velvety powdered tea that’s warm, smooth, and a little bit unexpected (in the best way).

 

And it wouldn’t be spring without a little tea party magic:

• Introducing the Blue Bellini — floral, fizzy, and oh-so-pretty

• Back by popular demand: Coconut Guava and Raspberry Elderflower Rosé