Remember Ruby? She's our pretty little red roaster who's been working harder than a racehorse the past few days. Last week I trundled a huge load of green coffee beans into our roasting space, and this week I finally made something of it. We've been roasting around the clock with excitement as the light at the end of the tunnel gets brighter and brighter, and it tastes amazing.
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AuthorHayden Kaye is our Master Roaster and head of the Say Interesting Stuff department. Archives
December 2017
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